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A Dozen Donuts

Americans love donuts.  I’m actually not totally crazy about them – my sister and I were always kind of the weirdos in Sunday School while all the other kids devoured them.  However.  I know a lot of us love them, and when I saw this baked donut recipe recently, for whatever reason, I just had … Continue reading

Sun-Dried Cookie Sprinkles

If you’re making sugar cookies in a country where sprinkles can’t be found to decorate them, here’s a trick to making some beautiful sprinkles to add to the top of your cookies! Mix a few drops of food coloring into a few tablespoons of water (any color you want). Add this mix to a 1/2 … Continue reading

Life-Saving Ice Cream

Maybe that’s hyperbole.  Or maybe not, if you love ice-cream as much as I do.  And also if your only not-so-regularly-available ice-cream oozes a yellow, chemical-smelling oil when it begins to melt. So, here it is.  A recipe given to me by a Peace Corps volunteer in Mauritania  8 years ago, which I have since … Continue reading

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